One of the CBD’s hidden gems tucked away at the back streets of Spring Hill is where you’ll discover a beautifully seductive space,
that you can make your own.
HISTORY
Once an iconic piano bar in the 1950s, in 2019, the ultra-chic space that has been aptly named “Indriya”, boasts edgy contemporary twists, in both architecture & design. Through the obscure pink door in the back streets of Spring Hill, all the little details whisper a story to the willing listener. Immerse yourself in the sophisticated interior, with beautiful furnishings, luminous ceiling art of Sandro Botticelli, and Jean-Paul Gaultier fabrics adorning the customised lounge fittings. With meticulous aesthetics, extraordinary hospitality, Indriya is an event space unlike no other.
Owner and Executive Chef of Hypercater. Hypercater are the exclusive caterers and event specialists at Indriya Events. Hypercater is a top tier boutique catering company that not only looks after Indriya but caters to a wide range of external clients in Brisbane and on the Gold Coast.
Carla is a classically French trained chef that has worked and trained under some of the industries most respected chefs domestically and internationally. She has over 20 years experience in the hospitality industry and prides herself on only delivering the best in food experiences and impeccable service.
